The purpose of the National Strawberry Sustainability Initiative (NSSI) is to move sustainable production forward through innovation, application of new technology, demonstration, outreach/extension, and education, ultimately resulting in increased sustainable production and supply of strawberries to American consumers.
Tools & Resources
Outputs of Phase 2 projects including links to publications and videos and profiles of growers.
Results and outputs of Phase 1 projects including links to publications and videos.
316 Plant Science Building, Fayetteville, Arkansas 72701 USA
Program Manager - Heather Friedrich